How to Prepare Quick Mason Jar Breakfast

Hello everyone, I hope you have a good day today. Today I am going to show you how to make a special dish, a step-by-step guide to making homemade breakfast from glass bottles. This is one of my favorites. For myself, I would make it a little fun. It will be really nice.
Let’s face it, cooking is not a lifestyle priority for every man, woman or child on earth. In fact, people have also learned how to cook important things in their lives. This usually means that we often thrive on packaged foods and blends rather than simply cooking healthy meals for family and personal enjoyment.
This means that at some point in your culinary training cycle there will most likely be someone who cooks better and / or worse. Let's hope so, because even the best have bad cooking days. There are many men and women who cook for different reasons. Some cook to eat and survive, while others cook because they really enjoy the whole process of eating. Some people cook out of emotional trauma, others just out of boredom. No matter why you cook or understand how to cook, you need to start with the basics.
Another great little tip for staples in the kitchen is to stick to simpler recipes for a while and then broaden your horizons to more complex recipes, of which there are many. Most recipes do not take into account their complexity, and you can review the recipe to see if you are thinking of cooking or are sure you know how to cook. Keep in mind that Rome is not built all at once, and it will take time to create a reliable "index" of recipes to work with your own meal planning.
The taste quality of a Mason Jar breakfast is influenced by many factors, ranging from the type of ingredients, to the choice of fresh ingredients, to the ability to cut dishes before cooking and serving. Do not worry if you want to make a delicious glass bottle of breakfast at home, because if you already know the trick, this dish can be used as a flashy specialty treat.
As for the number of servings that can be prepared to prepare breakfast in a Mason jar, that is 1 serving. So make sure this portion is enough to serve you and your beloved family.
In addition, the estimated cooking time for breakfast in glass jar is about 5 minutes.
To start this recipe, we must first prepare some ingredients. You can make breakfast in glass bottles with 6 ingredients and 7 steps. Here's how.
I wish I could remember where I got this recipe from to give credit, but I can not. This is a great recipe for a busy morning or when you have company and want a light breakfast. It's great to use for leftovers. Enjoy and be creative.
Ingredients and spices for making breakfast from glass bottles:
- 1 butter (enough butter to fit in a container)
- 1 egg (1 or 2 or with multiple egg whites)
- 1 tablespoon milk
- 1 Anything you want, like cheese, tomatoes, spinach, mushrooms, sausage, bacon, boiled potatoes, black beans, ketchup, hot sauce, it all works.
- 1 salt, pepper or herbs
- 1 slice of bread
Mason Jar Breakfast Instructions
- Oil in the saucepan, mug, coffee mug or bowl you plan to use.
- Add eggs and milk and beat.
- Add any ingredients you want to use. Leave enough liquid to cover the bread.
- Cut the pearl slice into pieces and press on it to absorb the liquid from the egg.
- Now you can cook or save for tomorrow's breakfast. If you use a container bottle, you just need to unscrew the lid and put it in the fridge.

- Heat in the microwave until the egg mixture is runny and doubles in size. About 3 minutes for 1 cup, 4 minutes for 2 cups.
- You can arrange your creation on a plate or eat it directly from a glass or coffee cup.
While this is not the end of everything you need to make dinner quick and easy, it is good food for thought. I hope you have your creativity so you can make a wonderful dinner for your family without going through too much preparation with this approach.
It concludes this special step-by-step breakfast recipe with award-winning glass bottles. Thanks for reading. I'm sure you will do it at home. There will be interesting recipes for food at home. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Keep cooking!