'/> Steps to Make Award-winning Spanish chicken and Chorizo - Rooka

Steps to Make Award-winning Spanish chicken and Chorizo

Spanish chicken Ö‡ chorizo

Hello everyone, my name is Louisa, welcome to our recipe page. Today we are going to prepare a dish - a step-by-step guide to how to cook Spanish chicken chorizo ​​quickly. One of my favorites. I'll add a pinch of salt. It will have a sweet smell and taste.

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There are many things that affect the taste of Spanish chicken course, from the type of ingredients, the choice of fresh ingredients, the ability to cut eggs according to the preparation and serving of dishes. . Don't worry if you want to make a delicious chicken or chorizo ​​at home, because if you know this trick, this dish can be used as a special dessert.

To start this recipe, you must first prepare some ingredients. Spanish chicken Ö‡ Chorizo ​​with 11 ingredients Ö‡ You can cook it in 9 steps. Here’s how you do it.

It is not necessary to grease the chicken with olive oil, but I like the chicken to have a more crusty crust. If the vegetables start to burn, reduce the heat and continue to cook until the chicken is cooked through. The chorizo ​​will dry out a bit, this is normal, so don’t worry too much as it will taste great.

Ingredients Õ¸Ö‚Õ¶Ö„ Spanish chicken Õ«Õ¦ Coryza.

  1. Potatoes larger than medium size 6, peeled, large slices
  2. 1 very fresh lemon
  3. 1 salted candied lemon (use another fresh lemon instead if you don't have candied lemon)
  4. ura
  5. salt for garlic
  6. 1 large chicken, you can use chunks
  7. 200 grams of chorizo, sliced
  8. extra virgin olive oil
  9. 3 cloves of garlic, large slices
  10. 1 large onion, cut into large pieces
  11. ground pepper

Steps to making Spanish chicken Ö„Õ¡ÕµÕ¬ Chorizo

  1. Preheat the oven to 220 degrees.
  2. In a large saucepan add the potatoes, water, fresh lemon (pierce several times with a knife), garlic salt Ö‡ boil for 5 minutes.
  3. Pour a drop of olive oil into the pan and heat in the oven.
  4. Tighten well after cooking the potatoes.
  5. So prepare your chicken. Fill the chicken with a handful of candied lemon, fresh lemon and chorizo. Then rub with olive oil and garlic salt.
  6. Then place the potatoes in an ovenproof dish, add salt, add the onion and garlic, cover with the chicken and chorizo ​​pieces. Sprinkle with chopped pepper.
  7. Send it to the oven.
  8. Cook for 1 hour for 20 minutes or until ready.
  9. Strain the chicken, let it rest, continue to cook the potatoes until crispy. 20 minutes or more.

While it’s certainly not the end, be quick to be an easy cooking guide, it’s a place to think. You’re expected to shed your creative juices so you can prepare great meals for your family without having to resort to heavy cooking.

So with that, we’re going to end this wonderful dish. An easy way to cook your favorite Spanish chorizo ​​chicken. Thank you for your time. I'm sure you can do it at home. There will be more interesting dishes in homemade recipes. Don't forget to save this page to your browser and share it with your family, friends, and colleagues. Thanks for reading again. Go to the kitchen.

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